{"product_id":"a-book-of-mediterranean-food","title":"A Book of Mediterranean Food","description":"\u003cp\u003eThis book is a perfect facsimile of Elizabeth David's ground-breaking publication from 1950.\u003c\/p\u003e\n\u003cp\u003eBased on recipes she compiled whilst living in France, Italy, the Greek islands and Egypt, her book is credited with profoundly changing Britain's cooking and eating habits.\u003c\/p\u003e\n\u003cp\u003eAt the time of publication, many of the exotic ingredients listed were scarcely available in Britain, but thankfully we can now enjoy these recipes as intended!\u003c\/p\u003e\n\u003cp\u003eThe book contains delightful illustrations by John Minton.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":40756991033402,"sku":"B463040001","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/9772\/files\/BookEDavidMediterraneanFood.jpg?v=1738238679","url":"https:\/\/labourandwait.life\/products\/a-book-of-mediterranean-food","provider":"LABOUR AND WAIT","version":"1.0","type":"link"}